Phone: +1 (416) 285 6251
Email: vivafoodchain@gmail.com
1163 Ellesmere Road Unit 6, Toronto M1P 2W9
About Us
House of Nizams – A Royal Taste of Home for Indian-Canadians
More than just a restaurant.
House of Nizams is a revival of the legendary Nizami kitchens of Hyderabad—re-imagined for today's Indian-Canadian community. We understand the longing for authentic home flavors that every Indian-Canadian feels, and we're here to fulfill those cravings.
- Royal Indian Kitchen – biryanis layered with 92 spices, kebabs kissed by charcoal, breakfasts that taste like home.
- Authentic Home Flavors – traditional recipes passed down through generations, bringing the taste of India to Canada.
- Community Connection – a place where Indian-Canadians can reconnect with their culinary heritage and share memories over authentic meals.
Our Story
From Nizam Palaces to Markham
Our founders grew up on the aromas that drifted from Nizam palaces: copper handis simmering, spices dancing in hot oil, and the warmth of family gatherings around traditional meals. After moving to Canada, we missed that unmistakable comfort—the kind that turns meals into celebrations and strangers into family.
So we laid new foundations—brick by brick, arch by arch—in Toronto, Ontario, to bring that royal heritage back to life. Every plate we serve carries a century of stories and the authentic taste of home that every Indian-Canadian craves.
What Makes Us Different
Heritage in Every Bite
Recipes traced to the kitchens of the Nizams—refined, never rushed.
Authentic Home Flavors
Fresh ingredients, traditional spices, and recipes that bring back memories of home.
Multiple Dining Options
Dine-in, takeaway, DoorDash/Uber Eats delivery, and catering for special events.
Family & Community
Prayer-friendly space, kids' menus, cultural events, and Indian festival feasts.
Our Mission
Reconnecting Indo-Canadians with Home
To reconnect Indo-Canadians with the flavours that define "home," while introducing the rest of Canada to the royal legacy of Indian cuisine—one cut, one curry, one conversation at a time.
"Come for the cuts, stay for the stories. We'll keep a copper plate warm for you."
